LUCUMA Fruit
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Descripción
LUCUMA Fruit (NEW!)
We chose this cacao to make into single origin chocolate because of its amazing flavor and quality. Equally as important is the fact that we wanted to celebrate and support cacao farmers who are women and to promote gender equity on farms. Below are some of the details about this unique Lucuma fruit bar that we wanted to share with all of you, so you can appreciate the time and commitment of these amazing farmers!
Origin: Lucuma Fruit
Tasting notes: Butterscotch, Sweet potato, maple syrup
Ingredients: Single source cacao butter, organic cane sugar, lucuma fruit
Organically grown * Direct Trade * Gluten Free * Dairy Free * Soy Free * Vegan
Nutrition facts: Serving size: 1.5oz. Calories: 280. Fat: 19g (29%). Cholesterol: 0mg (0%). Carbs: 23g (8%). Fiber: 3g (14%). Sugar: 14g
*All our chocolate may contain traces of nuts, tree nuts, peanuts, dairy, flour, and soy.
LUCUMA Fruit
- Lucuma is a fruit that is native to the Andean valleys of Bolivia, Ecuador, Chile, and Peru. Lucuma is an excellent source of fiber, contains good carbohydrates, and plenty of antioxidants.
LUCUMA Fruit
Ethically Sourced
Maintaining Relationships
We maintain close relationships with 165 farmers through technical training, in agronomic practices and organic certification. Learn more about how chocolate is made.
FAQ section
Show frequently asked questions with answers and pair with image.
Do you ship to my country?
Yes. We ship orders worldwide. See more information from other shipping related FAQ questions.
Do you make the chocolate by hand?
Yes. Once the beans arrive at Tabal Chocolates we sort, roast, crack and winnow, grid, conch or aerate, temper, pour into molds, then wrap each bar by hand.
Where do you get the cocoa beans?
We get the beans through our communities in the Dominican Republic, Costa Rica, Columbia, Nicaragua, and Peru.
Do you do wholesale?
Yes. We do.
